
Artisan Hospitality Banquet Course
3850 yen(Tax included)
- 7items
- 2persons-
We can make it to suit your budget.If you have any requests, please call us anytime.
Course menu
Appetizer
Eggplant and root vegetables stewed with tomato
Deep-fried burdock fried chilies
Roast Chicken
Cool
Cold tomatoes and vegetable sticks
■ Build
Bonito
Buri Maki
Negitoro
■ Grilled fish
Bonito garlic butter steak
Meat
Braised pork tenderloin
■ Fried food
Conger eel tempura
Corn
■ Vinegar
Mozuku
A meal
Eel sushi roll
*This is an example of a course.
- Available days for reservation
- Friday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 3 days before your visit
Coupons that can be used with this course
2025/05/02 update